304 North Cardinal St. Dorchester Center, MA 02124
Menu
Discover authentic Balinese cuisine with elegant presentation and unforgettable traditional flavors.
One Thousand Flavors In One Place
Discover authentic Balinese culinary specialties prepared with traditional recipes, aromatic spices, and fresh local ingredients.
Hot Drink
Traditional warm beverages served to create comfort and relaxation during dining.
Salad
Fresh Balinese-style vegetable dishes combined with coconut and local herbs
Meat
Authentic Balinese meat specialties cooked with rich spices and traditional techniques.
Fish
Fresh seafood dishes inspired by coastal Balinese culinary traditions.
Traditional Beverage
Refreshing local drinks suitable for casual and elegant dining experiences.
Traditional Snack
Light Balinese dishes prepared with authentic flavors and local ingredients.
Chicken
Traditional chicken dishes seasoned with aromatic Balinese herbs and spices.
Rice Specialty
Balinese rice-based dishes served with flavorful traditional accompaniments.
Dessert
Sweet traditional treats served as the perfect ending to the dining experience.
Salads
Discover a refreshing collection of traditional and contemporary salads, combining fresh vegetables, tropical ingredients, and distinctive Balinese seasonings for a vibrant and healthy dining experience.
Starting from
$7
Lawar Bali$7
Traditional mixed vegetables, coconut, and Balinese herbs.
Lawar Kacang Panjang$8
Long beans mixed with grated coconut and aromatic spices.
Urab Sayuran$7
Steamed vegetables tossed with seasoned coconut dressing.
Plecing Kangkung$7
Water spinach served with spicy tomato sambal.
Rujak Kuah Pindang$10
Fresh tropical fruits served with sweet, spicy fish-based dressing.
Salad Mangga Bali$15
Fresh mango, cucumber, and herbs with citrus dressing.
Balinese Green Papaya Salad$15
Young papaya mixed with local herbs and lime dressing.
Tropical Fruit Salad$18
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Starters
Begin your culinary journey with a selection of authentic Balinese appetizers, carefully prepared using traditional recipes, fresh local ingredients, and aromatic spices that capture the true essence of Bali.
Starting from
$10
Sate Lilit Bali $25
Minced fish mixed with Balinese spices, wrapped around lemongrass and grilled over charcoal.
Tum Ayam Bali $25
Chicken seasoned with traditional Balinese spices, wrapped in banana leaves and steamed.
Lawar Ayam Bali $15
Traditional Balinese salad of vegetables, grated coconut, and spiced chicken.
Perkedel Jagung $13
Crispy Balinese corn fritters served with sweet chili sauce.
Pepes Ikan Bali$25
Fish marinated in aromatic spices, wrapped in banana leaves and steamed.
Tipat Cantok $10
Rice cake and fresh vegetables served with Balinese peanut sauce.
Jukut Urab $15
Mixed vegetables tossed with seasoned grated coconut.
Sate Languan $18
Traditional Balinese fish satay grilled on bamboo skewers.
Fish & Meat
End your dining experience with our delightful selection of traditional and modern desserts. Sweet, refreshing, and beautifully presented, each dessert is crafted to create the perfect finishing touch.
Starting from
$20
Ayam Betutu$25
Traditional Balinese chicken slow-cooked with rich spices.
Bebek Betutu$28
Tender duck infused with authentic Balinese spice paste.
Ikan Bakar Jimbaran$20
Charcoal-grilled fish glazed with traditional Balinese seasoning.
Mujair Nyat-Nyat$20
Tilapia simmered in rich Balinese spice broth.
Babi Guling$30
Roasted suckling pork seasoned with traditional Balinese herbs.
Tuna Sambal Matah$25
Grilled tuna steak topped with fresh Balinese sambal matah.
Udang Bakar Bumbu Bali $25
Grilled prawns marinated in authentic Balinese spices.
Sate Lilit Ikan$20
Balinese fish satay served with steamed rice and sambal matah.
Desserts
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Starting from
$12
Bubur Injin$15
Black rice pudding served with coconut cream.
Laklak Bali$14
Traditional rice flour pancakes with palm sugar syrup.
Pisang Rai$13
Steamed banana coated with rice flour and grated coconut.
Klepon$14
Glutinous rice balls filled with melted palm sugar.
Dadar Gulung$15
Green pancake filled with sweet coconut.
Jaja UliJaja Uli$15
Sticky rice cake served with grated coconut.
Kolak Pisang$12
Banana cooked in coconut milk and palm sugar.
Es Daluman$20
Traditional Balinese grass jelly dessert with coconut milk and palm sugar.